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I’m officially back from Vancity, & I just want to say that we all had a blast! I felt like an awkward tourist that stood out like a sore thumb whenever I walked out of my hotel lobby wearing my thick jacket & scarf each day. I mean, seriously, I don’t know how the locals are able to walk in the brisk/chilly weather wearing what I would consider to be nothing (but actually thin layers), some wearing only t-shirts & thin hoodies, & I saw some girls actually wearing skimpy dresses. I’ve experienced crisp, cold weather like this before, but I still could not imagine wearing such thin layers. I probably looked like the Michelin tire mascot the whole time I was in Vancouver. My mom surprisingly had no major issues with her sciatica (no flare ups), & all the walking we did around the city did wonders for her physical therapy regimen. Well, now that I’ve gotten that little intro blurb out of the way, let me get on with it.


THE WEATHER

It was freaking beautiful the whole time we stayed in Vancouver. We thought it was going to rain the entire time we were supposed to be there, so we brought our rain coats & compact umbrellas, but we practically had no need for them. It seems Mother Nature had cried out all her tears the week before we arrived, so it was sunny with mild wind nearly every day. There was only one day where it barely drizzled, but nothing that required us to pull out our umbrellas. It wasn’t nearly as cold as we thought it would be. A couple of Jian’s co-workers explained to him that the weather was supposed to be much colder than it had been during that time, & that kind of scared us a little bit, but in the end the weather wasn’t much different from the cold wintery days of San Francisco.

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THE ACCOMMODATIONS

We stayed in the Yaletown neighborhood, right behind the BC Place Stadium, at the DOUGLAS (an Autograph Collection) hotel. The hotel was very close to Jian’s office in the Olympic Village area. He could walk to his office in approximately 15 minutes or so. First of all, I loved the neighborhood of our hotel. It was so convienient to get anywhere around Vancouver proper. I loved our hotel even more. The staff were super friendly, & the service was excellent. I was the most charmed by the architecture & decor of the hotel itself. It was a mix of modern city living, contemporary luxury, & mid-century modern. I took some photos of our room for your reference. I feel like for three people, the room might feel a little too cozy for some, but if there were only two people, then the room size would be adequate.

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THE FOOD

I’m not very much of a fan of fusion style food, but I ate quite a bit of it while I was in Vancouver. One of the first fusion style restaurants we ate at was called PIDGIN, & I think Jian just single-handedly turned me into a bona fide foie gras fan after trying their infamous foie gras rice bowl (a.k.a. donburi, 丼). After listening to the many times Jian had raved & gushed over this restaurant (especially raving about the rice bowl), I decided to try this restaurant, just to make him happy. Jian was not wrong. In fact, he was so very right. We shared the foie gras rice bowl & a dish of sweetbreads. I can clearly see why Jian loves this restaurant so much & has to eat there at least once on every trip to Vancouver. This restaurant has a great Japanese-Korean-French fusion style, but they also make killer cocktails. Sorry, we don’t have any photos of this famous rice bowl…we always end up digging right in as soon as the food arrives, without even thinking of a photo-op.

Another fusion style restaurant we tried was called BAO BEI CHINESE BRASSERIE (宝貝, a.k.a. treasured object). This restaurant is pretty popular, since it’s owner(s) are trying to revive the nearby Chinatown area by opening this restaurant there.  The place serves Chinese-French/ish fusion food, but we were not too impressed with the dishes we ordered based on our first impressions. Also, although the restaurant interiors looked hip & swanky, the space itself was rather tight (as in small). I think that if we have a second chance, I would like to visit this restaurant again, & see if the second go will change my impression of this Chinese-French/ish cuisine.

One of the most memorable eateries I tried in Vancouver was, of all places, a bakery called SMALL VICTORY BAKERY. Oh, man! I ate at this bakery at least three times during my stay in Vancity. Yes, that’s how much I enjoyed the pastries (& the coffee!) at this fine establishment. Plus, it was super close to my hotel, still in Yaletown, so it was easy for me to pop over there for a nice hot cup of drip coffee & a freshly baked treat. The decor & the font of the bakery’s logo remind me a little of our MR. HOLMES BAKEHOUSE here in San Francisco.

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We also ate at various other delicious eating establishments like: THE FLYING PIG, MINAMITUC CRAFT KITCHEN & TETSU SUSHI BAR. At The Flying Pig, I’ve never seen my mom devour a whole plate of tri-tip steak sandwich and shoestring fries. It was very delicious (& incredibly filling), & the restaurant’s menu items reminded me of the typical California-style cuisine I’m used to back home. Jian was very eager to introduce us to Minami, a very traditional Japanese restaurant, where we could try their version of box sushi (a.k.a. Oshizushi, 押し寿司). I don’t really eat boxed sushi, mostly because I don’t like warm sushi topped with warm, cooked fish. The textures & sometimes flavor don’t appeal to me, but the boxed sushi at Minami is definitely worth a try. I tried their version, & genuinely liked it.

When we ate at TUC, I didn’t know that I’d be scarfing down a 12 ounce slab of porterhouse steak. It was massive! OK, so I didn’t actually eat the entire 12 ounces of meat; I shared a little with my mom & Jian, so I pretty much ate close to 10-11 ounces of juicy, flavorful steak. Yum!

Remember when I sad I was converted into a foie gras fan? Well, Jian took my mom & I on our last supper in Vancouver to Tetsu Sushi Bar. This sushi spot serves up sushi using super traditional techniques, & it was some of the best sushi I’ve ever eaten this side of the Pacific Ocean (meaning outside of Japan). We were treated to a delicious slice of heaven when Jian ordered the foie gras nigiri sushi (握り寿司) for each of us. My mom didn’t eat her piece, so Jian & I each shared one half of her piece, which is a big-time faux pas in sushi eating culture. (Part of the so-called unspoken rules of eating sushi, especially at the counter in front of the sushi master himself, is you do not split your slice of sushi in half, nor do you pick off the slice of fish from the ball of rice. Those actions are like a metaphorical slap of the face to the sushi master, as though you’re quietly saying his skills suck.) So, we tried to be as discreet as possible in sharing my mom’s piece of foie gras sushi…because Jian thought it was unfair that my mom gave me her entire piece for myself. Therefore I decided to share it with him.

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Is dessert considered to be an actual meal? I would think so because the cups of liquid nitrogen frozen ice cream from MISTER were pretty substantial. I also visited this ice cream shop about as many times as I visited Small Victory Bakery. Well, when my mom requests to eat ice cream, who am I to turn her down? Plus, their creme brûlée ice cream was to-die-for! I mean, the shop went the extra mile & added a layer of sugar crust just like a regular creme brûlée dessert. If ice cream wasn’t such a guilty treat, then I’d eat this flavor of ice cream everyday.

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Ok, & here is where I’m going to insert a montage of all the delicious libations we partook in.


THE ATTRACTIONS

Aside from all of the walking we did, my mom & I visited many of Vancity’s finest museums & gardens. We first explored around the VANDUSEN BOTANICAL GARDENS, where I got to experience my first hedge maze. Even though my mom was suffering through her bout of sciatica, she pulled through like a badass trooper, & was able to walk around the entire botanical garden without a single hitch or twitch. It was a nice relaxing day getting some fresh air & observing all of the various foliage & flowers. It made my mom & I really wish my dad could be with us to share in this enriching experience. My dad always loved gardens & parks, & the two of us enjoyed reminiscing aboout the good ol’ days with my dear ol’ dad.

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I was extremely thrilled when I found out that there was still a chance for me to catch the art exhibition from one of my all-time favorite pop art artists Takashi Murakami at the VANCOUVER ART GALLERY. I had heard about his unique exhibition called THE OCTOPUS EATS ITS OWN LEG through a video blogger on YouTube. This girl, whose monthly vlog I watched, explained how she got personally invited to the exhibition while she was in Vancouver doing a photo shoot for her startup fashion brand. She had incorrectly informed her viewers that the exhibition would be over at the beginning of March, which bummed me out, but then I was lucky to find out that Murakami‘s exhibition would be running until May 6! I quickly bought tickets to this exhibition (which also allowed us to visit the rest of the art gallery)…I could not miss this opportunity. I’ve seen a few of Murakami‘s artwork here & there around various museums, galleries, & high end shops, but I’ve never actually been to one of his full exhibitions before. It was a real treat to not only be able to view his art, but also learn about the excruciatingly painstaking process of creating one of his art pieces, & learn about his inspirations & art idols. At first, I wasn’t sure my mom would want to accompany me to view pop art flowers, cartoonish skulls, & grotesque morphed figures, but she was curious to say the least about this exhibition & thoroughly enjoyed herself. She was especially taken with the pop art teddy bear figure Murakami had created for Kanye West & his album Graduation. My mom had fallen in love with the diamond-encrusted gold necklace on the bear figure. I was especially grateful to be able to take a closer glimpse into the art life of one of my creative idols & inspirations.

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Aside from viewing one of the most creatively inspiring exhibitions at the Vancouver Art Gallery, my mom & I also visited a few historical & cultural museums along the way. We went to the MUSEUM OF VANCOUVER & the MUSEUM OF ANTHROPOLOGY. At the Museum of Vancouver, we learned so much about how Vancouver was formed, & we were especially interested in learning about the rich & long-standing Chinese & Japanese history of Vancouver, like how Chinatown was formed & how the Japanese were treated in the internment camps during the war. This part of Vancouver’s history particularly struck a chord with me because there’s a lot of both Chinese & Japanese culture &/or ethnicity threading through my family tree. We didn’t get to spend very much time at the Museum of Anthropology because my mom’s sciatica was bothering her a little bit, but we were able to take a look into all of the amazing artifacts from all of the First Nations of Canada. The museum was so well organized & orderly. It was too bad we coulnd’t browse around more. On top of that, we were eager to meet up with Jian, since he noted he would be able to leave his office extra early on that day.

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ALL THE REST

I was flabbergasted & shocked to learn from Jian & various other sources (like our varied taxi drivers) that: 1. there are no freeways, highways, or interstates going to or through Vancouver, & 2. there are no UBER drivers in Vancouver (yet…I think). I just could not fathom the fact that everywhere you go by car in Vancouver, you must take commercial & residential street routes. I am so used to driving on a major freeway or interstate in my city to get around more efficiently (even though our road traffic is getting increasingly worse each year). Then, I just got the hang of using the super convenient UBER instead of calling a taxi, but to find out that UBER is not allowed to set up shop in Vancity, that just boggled my mind. However, I heard from a taxi driver that sometime within the next year or so, UBER will be allowed to operate in Vancouver, which is a good sign.

One other note, I love how friendly, polite, & amiable the citizens of Vancouver really are. I mean, it’s no exaggeration when Canadians boast about how polite & humble they are. There was one night when we were trying to get a cab from the taxi stand in the public garage of our hotel, & the line for taxi service was pretty long since a lot of people from the BC Place Stadium next door had just finished watching a Canada Sevens rugby game & were all trying to get a taxi as well. One guy had gotten into a heated argument with his girlfriend earlier on in the day, & was already amped up from that fight after the girlfriend had stormed off in the taxi they were supposed to share, leaving the guy to awkwardly hold her purse. The guy eventually took his frustrations of missing his cab out on the valet at the taxi stand as well as some guys waiting the taxi line who were trying to stick up for the ever-well-mannered valet. After this angry dude let out his teeny-tiny tirade, he quickly & profusely apologized to everyone in view of his little rant. He kept saying that he didn’t mean to project his issues on to everyone else. He made a grand apology & then quickly got into the first available cab. Nobody said a word about his tirade other than to comment on who witnessed the argument between the frustrated guy & his pissed off girlfriend. This incident surprised me. In San Francisco, if a situation like this ever unfolded, the guy ranting about his missed taxi would’ve been in the middle of a fist fight real quick.

There is one last thing I want to say about the fair city of Vancouver. THANKS FOR PLAYING ALL OF MY FAVORITE MUSIC EVERYWHERE I WENT! I mean, every time I ate at a restaurant or cafe, or whenever I stepped into a shop, there would be commercial-free music playing throughout the entire place…& not just any music. All the music being played were all the golden hits from the 1990s, early 2000s, & the chart topping music hits of today…most of it being Alternative & Rock music. I practically was singing everywhere I went. It was epic.

[INSERT MY AWESOME SPOTIFY PLAYLIST HERE]


Overall, my Vancity trip was great. We got to catch up with old friends visiting us from Seattle, Washington. We stuffed ourselves silly on food & drinks…soaked up all the culture & good weather.

I wish I had more time in Vancouver to explore more neighborhoods & areas, but since my mom was sort of limited by her sciatica, & I was there playing care-giver to mom, we pretty much stayed within our Yaletown/Gastown bubble. I would have liked to explore more of the city on my own & walk to more places or do more outdoorsy activities. Jian is scheduled to take another business trip to Vancouver in a few months, & he has already invited me to travel with him. If I am able to roma around by myself, I would love to explore more of Vancouver! Until then, cheers!

Today’s song of the day:

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I’ve been running on a happy high today, getting ready for my upcoming trip to Van City (a.k.a. Vancouver). I think I packed my suitcase in record time. I had been procrastinating all week, & then time crept up on me & reminded me to get my sorry ass in gear & pack my bags already. To keep up this happy mood, I created a Spotify playlist of my current favorite songs (songs that have been playing on repeat in my car & at home). Enjoy the link below, & cheers!


 

No song of the day, since my entire playlist is my song(s) of the day.

Well folks, I’m finally back from my nearly 2-week vacation in Taipei, Taiwan. It was kind of an interesting trip. It started off with my mom getting severe jet lag almost immediately upon landing at Taoyuan International Airport. Then upon checking in to our hotel, my mom got a nasty cold (which she suspected was the result of sitting on a 12-hour flight full of recycled air & intense air conditioning). She tried to muddle through the rest of the trip, but it was obvious that she was just completely drained of all energy & enthusiasm during the first full week.

By the time the second week came around, my mom was pretty much burnt out from the Taipei city environment & ready to go home. On top of that, my aunt was also ready to head home. She spent most of her days holed up in her hotel room, due to her tired & sore feet. My aunt had originally planned to visit Taiwan, not to take a stroll down memory lane, but to get a cosmetic spa treatment; then she chickened out at the last minute. After that, she was pretty much over her trip & wanted to head back home.

Jian & I had a pretty fun time during our stay in Taiwan, but by the end of the second week, we were also feeling a little burnt out as well & definitely looking forward to heading back to the comforts of our own home & bed (& definitely ready to get out of the constant rain). Of course we didn’t relish having to burst our cozy little vacation bubble, but it was time to face reality & the real world again. We definitely stuffed ourselves silly with good food & some delicious cocktails, & squeezed in a good amount of shopping. We also got a well-balanced taste of Taiwanese culture, historical landmarks, & city living. Here are some of the highlights of things I learned from my trip to Taipei.

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01. The taxi drivers in Taipei are the worst. I’m sorry, but they are just horrible, plain & simple. The taxi drivers are equally rude & mean…& I mean it. (No pun intended.) Here are two prime examples of how badly the taxi drivers suck:

  •  A.) On the day it was raining the hardest, my mom & aunt wanted to go back to our hotel to rest up before dinner with my uncle. My mom was feeling tired from her jet lag, & my aunt was feeling burnt out from department store shopping. They had planned to take a taxi from the giant department store we were at, but when they told the taxi driver their destination, he flat out refused to take them as customers. He angrily told them to get out of his car all while proceeding to scold them about how he did not want to drive all the way to the neighborhood where our hotel was located (which was actually not very far from the deparment store we were shopping at).
  • B) There was one day when Jian & I had planned to take my mom out for a nice Taiwanese breakfast (& let my aunt sleep in). Jian went online & found a small breakfast shop near our hotel to take my mom for breakfast. We originally planned on using Uber, but we decided not to wait for an Uber driver, & tried a cab instead. Here’s where the story takes a nasty turn. First off, the cab driver got upset when Jian didn’t immediately tell him where we wanted to go (no exaggeration). When we told the cab driver the name of the café we wanted to go to, the cab driver claimed he had never heard of such place, & it didn’t exist. Jian continued talking to the cab driver & gave him a specific address. The cab driver then said that that address (specifically the street name) did not exist. Jian tried to describe the location by giving the name of a nearby hotel (or some sort of landmark), but the cab driver continued his “that doesn’t exist” rant saying that neighborhood had nothing. So basically, that cab driver gave us a bullshit story so he wouldn’t have to take us to a neighborhood he didn’t want to drive to. At that point, my mom was extremely annoyed, plus it was raining fairly hard…so she gave him an equally snotty attitude, & told him to take us to a place he would recommend. He then brought us to a nearby shop that was about to close for the day, not bothering to mention that they only operate super early in the mornings & close early (we got there at 10am). When we told the cab driver the place was closed, he ignored us & made us exit the taxi anyway. Jian & my mom were so pissed at that point we took Uber instead to the original café we wanted to go to. The Uber driver was so much more helpful & friendlier. He knew exactly the café we wanted to go to, & even talked about how popular it was.

These two experiences turned us off from ever taking taxi cabs again in Taiwan. From that point on, we exclusively used either the metro or Uber as public transportation.

02. The MRT in Taipei is so easy to use, & such a convenient way to travel around the city. Just like the subway system in Tokyo, the metro in Taipei is efficient, on-time, clean & relatively cheap. Plus, it’s a great way to get around town without having to walk in the rain. Jian & I practically used the MRT the most while we were in Taipei. For certain destinations that were a little too far from a standard metro station, or if it was late at night, or we were too tired, we would then use Uber.

03. Speaking of Uber, this is also a great way to get around town. The Uber drivers are very friendly & easy to talk to. The cars are relatively clean (some cars we rode in smelled like tobbacco &/or beetlenut pulp), & they’re also efficient. Using Uber in Taiwan is the same process as it is in the U.S.. The only thing I would suggest is to make sure you put a travel notice on the credit card associated with your Uber account, so your payments will go through without any problems. Quite a few locals had warned Jian & I about taking taxis, more specifically about how taxi drivers will sometimes scam you by purposely taking a longer route just to get a higher fare. As for our experiences with Uber in Taipei, we were fortunate to have not experienced any scammers (knock on wood).

04. Disclaimer: Looks can be deceiving. The architecture in Taipei, from the outside, looks very outdated & stuck in a 1990s time warp. On the inside, the decor looks quite modern. There are quite a few modern & contemporary structures dotting the Taipei skyline, but for the most part, the city feels a little dingy & past its prime. There’s not a lot of old historical architecture either. Even though Taipei shows a lot of its Japanese influence, it is definitely not as modern looking as Tokyo.

05. Continuing my architectural theme, Jian had made a very keen observation about the buildings in the city. He mentioned that he had noticed that many of the buildings in the city were either giant shopping malls/department stores with huge food courts, or they were hotels. The other third of the buildings in the city were convenient stores or restaurants. During our 2-week stay in Taipei, we were getting pretty sick & tired of seeing the same old boring department stores or touristy hotel chains everywhere.

06. One must-try food when you visit Taiwan is the quintessential shaved ice (& new Korean trend snow ice), especially with fresh fruit. Taiwan’s national fruit is the mango, so the traditional shaved ice with fresh mango (& a scoop of ice cream) is the most recommended dessert. My favorite shaved ice toppings are red adzuki beans & condensed milk. It’s what I’ve known & have eaten since I was a young girl. These shaved ice treats are great to cool you down when it’s hot outside. They’re also just as good to eat when it’s been raining throughout your entire stay on the island.

07. A new trend I saw popping up all over the city was churros. Yes, you heard me. I said churrrrros! Those cinnamon-sugar coated fried sticks of delicious dough. But, wait. These aren’t just any churros. They’re churros formed into the round shape of a doughnut. Two of the most popular shops in Taipei are Street ChurrosChurro’K. These hot & crispy treats come with a variety of ooey-gooey, sweet dipping sauces & toppings. Now that I’m writing about it, I kind of wish I had tried these churro rounds when I was in Taipei, but I was trying to balance out my diet & not eat too many sweets (which I tend to do when I’m on vacation). Plus, all the food we were eating at every meal made me too stuffed to even want to eat dessert.

08. Oooooh! I have quite a few things to say about the emerging craft cocktail scene in Taipei. When Jian & I first visited Taipei four years ago for our friends’ wedding, there weren’t that many places to go chill out & have drinks (like old fashionedsgin tonics). Now, there are more & more cocktail bars & lounges opening up all over the city serving up innovative concoctions as well as the “classics”. The two of us had the best time discovering a few awesome (& some rather unique) cocktail bars. I’ve listed some highlights below.

  • The very first cocktail bar Jian & I visited was called Dig Out. It’s a very small 10-person space, located a few minutes drive outside of the Mitsukoshi shopping square/complex/park. The bar’s atmosphere is very cozy with leather furniture, comfortably cushioned bar stools, with a very rustic, vintage, & wood decor. The bartender we spoke to could speak a little bit of English (& we can speak a decent amount of Mandarin), so we were able to chat with each other & really have a fun time. The bartender was very skilled at twisting classic cocktails into creative new drinks. The most memorable thing for me about Dig Out was that they used little, novelty, dessert spoon sized metal shovels as stir sticks, for a fun & cute nod to their name.
  • One other highly memorable bars we visited was called R and D Cocktail Lab. Started by a French man, you’ll find tons of ex-pats & foreigners frequenting this bar. This place is located on a quiet street, but is pretty roomy in terms of capacity. You’ll definitely find your standard fare of classic cocktails as well as house-made cocktails (on tap), & other delicious libations concocted by the very-skilled & highly knowledged bar staff. The proprietor of RnD, “Frenchie” (as he so nicknamed himself), is very warm & friendly, & he likes to mingle with the guests almost as much as he loves to create delicious, refreshing, yet strong cocktails. Jian & I met a really cool guy named Ben on our second visit to RnD. We exchanged pleasantries (he’s from Chicago, & we’re from San Francisco). He talked about his business trip & first time visiting Taipei, & we ended up giving him our travel guide book. We hope he actually used it, & maybe one day he will pass the travel book on to someone else he meets on another business trip.
  • I never thought I’d end up drinking very boozy cocktails with my retired mother & her sister (imagine Grace & Frankie from the Netflix TV show) while on vacation. My mom & aunt can sometimes be a little “frisky with the whisky”, & other times they are very conservative & will only have a small nip of a glass. On this trip, I was surprised that my mom & aunt happily & eagerly joined us for a drink or two. We thoroughly enjoyed Backyard Jr., a whisky-centric cocktail bar. With over 2,000 varietals of whiskies, bourbons, & ryes, we had a great time sipping our Hot Toddys, Old Fashioneds, High Balls. Of course Jian had the most fun chatting it up with all the bartenders. He always has a way to charm the bartenders & is able to talk with them for hours on end about cocktails, spirits, & the cocktail drinking experience. My mom, my aunt, & I enjoyed the plush decor & soft jazz music, & we all truly enjoyed the food!
  • One drinking experience we had in Taipei that both intrigued us & baffled us at the same time, was when Jian & I visited Wa Shu. I’d call it an experimental cocktail bar. This minimalist bar was started by a Japanese ex-pat, who also happens to be a very strict taskmaster when it comes to keeping his bar staff in line. We heard him on several occassion openly scold his staff for various tasks he felt were not done to his exact standards. Here’s where things get a little confusing for us. This bar doesn’t have a standard drink menu. Instead they have a menu with a list of flavors, fruits, & taste profiles for you to choose from. You tell the bartender what types of flavors, fruits, &/or taste profiles you prefer, & they will create a drink for you. (You can’t just order a plain ol’ martini or whiskey sour.) Also, this bar does not carry standard spirits. All of the spirits they use to make cocktails are infused with some sort of experimental recipe, or some unique herb or barrel wood. It was hard for us to grasp the concept of telling the bartender what flavors we liked because most of the flavors we like, within the spirit-forward cocktails we often drink, were not listed on their menu. It was also hard to describe our taste profile because this bar only makes light & fruity/herbal drinks, but they don’t really understand how to make spirit-forward drinks. Let me just sum this up by saying cocktails in Asia are by far much “lighter” than the “stronger” cocktails over here in the States, & we sometimes struggle with grasping that concept.

09. Amidst all of the tall skyscrapers, shopping malls, & very 1990s designed apartment complexes, there were lots & lots of greenery dotted all over the city. It was surely a welcome sight in contrast to all of the chaos that surrouned us daily. Everywhere you turn, there’s always construction happening somewhere. So, it’s nice when you can find a small park here & there, or when you are able to walk down tree-lined streets. If only the greenery could help lessen the pollution in the city, but there are just too many motor bikes & motor scooters clogging up the streets with their nasty exhaust. On some days when it wasn’t raining, we were able to enjoy taking a stroll in the park, or in the small garden next to a museum.

10. Lastly, I will end this list with food. Oh man, I didn’t even notice this until the last couple of days of our vacation, but Jian had pointed out that all we’ve been eating throughout our entire trip were starch-filled foods. All the vegetables at the places ate at were so bland & over-cooked that we ended up not really eating much of it. Besides, since they were over-cooked, the veggies pretty much lost all of their nutritional value anyway. Most of the dishes we ate consisted of some sort of green onion (a.k.a. scallion) pancake (always made fresh), a rice bowl meal set, soup dumplings, a bowl of noodles, or some sort of steamed bun filled with meaty delights. It was practically rice on top of noodles on top of bread. Towards the end of our trip, Jian & I started drinking more pressed/blended juices just to get the fiber from the fruits, & we tried eating whatever veggies we could (bland or not). We wanted to re-balance our bodies again before flying home as two human-sized dumplings. I think I had the hardest time eating in Taipei. Whatever I saw, I wanted it all. I could not decide which of my childhood favorites I wanted to eat first. On the flip side, I thought my mom & my aunt were going to go buck wild eating all of their childhood favorites (since they actually grew up in Taipei), but they ended up being the most finnicky about food out of our entire group & didn’t really go wild with the food. Jian tried to keep up with my eating habit, but he ended up feeling very bloated & unsettled towards the end of our trip. By the end, we were definitely ready to go back home & eat a classic hamburger.

Well, this is the end of my first Taiwan blog post. If you want to see photos from my trip, you know, to get a better grasp of the time I spent there, the food I ate, the places I visited…please check out my Instagram feed (@mel__senpai). My Instagram feed is my most active social media account, & the best place to follow me & to contact me. Until next time, 干杯!

Today’s song of the day:

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Monsieur Humphrey says, let’s go get some ice cream to celebrate Fri-Yay!! 🍦 . . . . . . . . . . #TGIF #Friyay #FridayFunday #Fridays #HumphrySlocombe #IceCream #SweetTreat #delicious #SmokedAlmondBrittle #flavor #SingleScoop #AlwaysInACone #LickThat #MonsieurHumphrey #OuiOui #LetsGo #WeekendMode #FoodsOfInstagram #LineCamera @humphryslocombe @linecamera_official
Jump on dat beer train... 🍺 . . . . . . . . . . #HitachinoNest #HitachinoNestBeer #owl #Hitachino #Japan #SF #YuzuLager #ゆず #ラガー #ビール #beer #HappyHour #Saturdays #supper #dinner #SaturdayFunday #LineCamera #FoodieApp @hitachinosf @hitachinonestbeer @hitachinousa @hitachino_nest
The truth doth be spoken! 🍳 . . . . . . . . . . #brunch #breakfast #booze #drinks #cocktails #HappyHour #BoozyBrunch #WeekendMood #truth #BrunchWithoutBoozeIsASadLateBreakfast #BrunchWithoutBooze #SadLateBreakfast #thirsty #Its5oclockSomewhere #DrinksOfInstagram #Quotestagram #QuotesOfInstagram #LineCamera
At first I thought drinking coffee through a straw was a bougie lady thing, but I guess straws do not see gender. 🥤 . . . . . . . . . . #Starbucks #coffee #DrinkWithAStraw #DrinkThroughAStraw #straws #GuysDoItToo #bougie #hot #drink #RandomDude #caffeine #NoGender #NoGenderStereotypes #CityLife #LineCamera
I love these rain soaked days. ☂ . . . . . . . . . . #RainyDays #weather #rain #BeautifulWeather #ILoveRain #umbrella #pink #polkadots #favorite #MyFavoriteUmbrella #TreasuredItem #Circa2006 #GotItInJapan #HappyMood #DoingItForTheGram #aesthetic #aesthetics #AllTheFeels #LineCamera

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